This watermelon lemonade is always a big hit during the summer and could be great for any summer wedding (or warm March event!) It’s easy to make and is very refreshing. You can easily vary this recipe by adding other fruits and berries!
You'll need:
You'll need:
- 6 cups 1-inch cubes seedless watermelon
- 1 (10 oz) bottle organic lemon juice (or same amount of juice squeezed from fresh lemons)
- 6 cups of water
- 3/4 cup sugar
- crushed ice
- mint sprigs, for garnish
What You'll Do:
Working in batches, puree watermelon and lemon juice in a blender until smooth. Transfer to a large bowl and add water and sugar. Stir until the sugar is completely dissolved. Pour over ice in tall glasses and garnish with mint or a wedge of watermelon perched on the edge of the glass.
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